Elsa Bean

Monday, April 03, 2006

Meat Thermometer
















How does this thing work? I can only get it to read in celsius. Dad said that this pork shoulder is probably done, we just have to figure out the internal temperature. It smells good.

It took about four hours for it to cook. Dad told me that it once took Uncle B three days to cook a pork shoulder. He was smiling when he told me, and sort of laughing to himself.

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